Two candy bar pieces per pack! Toasted pecans in our rich caramel and covered in chocolate and sprinkled with west coast BC harvested Marphyl Fleur de Sel. Sounds rough, but we promise it is actually delightful.  
 
Organic Ingredients: cocoa nibs, coconut sugar, cocoa butter, coconut flakes, coconut nectar, pecans, fleur de sel. 
 
Allergen Information: Made in a vegan facility! We use nuts, peanuts, coconuts, sesame and gluten. May contain traces of these ingredients, as well as maple sugar and vanilla bean.
 
This is part of our Zero Waste Candy Bar collection! Wrapped in paper that we use for covering the centres in our chocolate. Then, a bit of compostable tape- we are good!